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  • (129)
Doorway in abandoned cottage, Isle of Harris, Outer Hebrides, Scotland, UK. March 2014.
90795014
90795014 Doorway in abandoned cottage, Isle of Harris, Outer Hebrides, Scotland, UK. March 2014.© Guy Edwardes
Stove in abandoned cottage, Isle of Harris, Outer Hebrides, Scotland, UK. March 2014.
90795013
90795013 Stove in abandoned cottage, Isle of Harris, Outer Hebrides, Scotland, UK. March 2014.© Guy Edwardes
West Papuan women with knives processing sago, a food staple most commonly made from Sago palm (Metroxylon sagu). West Papua, Indonesia. 2018.
90852708
90852708 West Papuan women with knives processing sago, a food staple most commonly made from Sago palm (Metroxylon sagu). West Papua, Indonesia. 2018.©
West Papuan women processing sago into flour, a starchy food staple most commonly made from Sago palm (Metroxylon sagu). Children watching in background. West Papua, Indonesia. 2018.
90852706
90852706 West Papuan women processing sago into flour, a starchy food staple most commonly made from Sago palm (Metroxylon sagu). Children watching in background. West Papua, Indonesia. 2018.©
Women grinding sago, a starchy food staple most commonly made from Sago palm (Metroxylon sagu), into flour. West Papua, Indonesia. 2018.
90852705
90852705 Women grinding sago, a starchy food staple most commonly made from Sago palm (Metroxylon sagu), into flour. West Papua, Indonesia. 2018.©
Woman sieving sago flour, a starchy food staple most commonly made from Sago palm (Metroxylon sagu). West Papua, Indonesia. 2018.
90852704
90852704 Woman sieving sago flour, a starchy food staple most commonly made from Sago palm (Metroxylon sagu). West Papua, Indonesia. 2018.©
Blocks of sago drying over fire, a starch staple most commonly extracted from pith of Sago palm (Metroxylon sagu). West Papua, Indonesia. 2018.
90852703
90852703 Blocks of sago drying over fire, a starch staple most commonly extracted from pith of Sago palm (Metroxylon sagu). West Papua, Indonesia. 2018.©
Blocks of sago drying over fire, a starch staple most commonly extracted from pith of Sago palm (Metroxylon sagu). West Papua, Indonesia. 2018.
90852702
90852702 Blocks of sago drying over fire, a starch staple most commonly extracted from pith of Sago palm (Metroxylon sagu). West Papua, Indonesia. 2018.©
Ingredients used to prepare dishes of Sago, a starch staple most commonly extracted from pith of Sago palm (Metroxylon sagu). West Papua, Indonesia. 2018.
90852701
90852701 Ingredients used to prepare dishes of Sago, a starch staple most commonly extracted from pith of Sago palm (Metroxylon sagu). West Papua, Indonesia. 2018.©
Woman cooking sago dish over open fire, a starch staple most commonly extracted from pith of Sago palm (Metroxylon sagu). West Papua, Indonesia. 2018.
90852700
90852700 Woman cooking sago dish over open fire, a starch staple most commonly extracted from pith of Sago palm (Metroxylon sagu). West Papua, Indonesia. 2018.©
West Papuan women demonstrating the preparation of sago, a starchy staple most commonly extracted from pith of Sago palm (Metroxylon sagu). West Papua, Indonesia. 2018.
90852699
90852699 West Papuan women demonstrating the preparation of sago, a starchy staple most commonly extracted from pith of Sago palm (Metroxylon sagu). West Papua, Indonesia. 2018.©
Restaurant cooking lunch meal, Xu Wen, Guangdong province, China November 2015.
90851172
90851172 Restaurant cooking lunch meal, Xu Wen, Guangdong province, China November 2015.©
Woman cooking in kitchen of Palpung Monastery. Kham, Dege County, Garze Tibetan Autonomous Prefecture, Sichuan, China. 2016.
90850804
90850804 Woman cooking in kitchen of Palpung Monastery. Kham, Dege County, Garze Tibetan Autonomous Prefecture, Sichuan, China. 2016.©
Woman making tortillas, Finca Nueva Linda, El Triunfo Biosphere Reserve, Chiapas, southern Mexico, April 2015
90849500
90849500 Woman making tortillas, Finca Nueva Linda, El Triunfo Biosphere Reserve, Chiapas, southern Mexico, April 2015©
Woman making tortillas, Finca Nueva Linda, El Triunfo Biosphere Reserve, Chiapas, southern Mexico, April 2015
90849499
90849499 Woman making tortillas, Finca Nueva Linda, El Triunfo Biosphere Reserve, Chiapas, southern Mexico, April 2015©
Woman holding handful of maize / corn, Finca Nueva Linda, El Triunfo Biosphere Reserve, Chiapas, southern Mexico, April 2015
90849498
90849498 Woman holding handful of maize / corn, Finca Nueva Linda, El Triunfo Biosphere Reserve, Chiapas, southern Mexico, April 2015©
Woman grinding maize / corn, Finca Nueva Linda, El Triunfo Biosphere Reserve, Chiapas, southern Mexico, April 2015
90849497
90849497 Woman grinding maize / corn, Finca Nueva Linda, El Triunfo Biosphere Reserve, Chiapas, southern Mexico, April 2015©
Woman grinding maize / corn, Finca Nueva Linda, El Triunfo Biosphere Reserve, Chiapas, southern Mexico, April 2015. 2015
90849496
90849496 Woman grinding maize / corn, Finca Nueva Linda, El Triunfo Biosphere Reserve, Chiapas, southern Mexico, April 2015. 2015©
Kayan Lahwi woman with brass neck coils and traditional clothing with her daughter. They are washing and removing wings from cicadas they will grill for dinner. The Long Neck Kayan (also called Padaun...
90842543
90842543 Kayan Lahwi woman with brass neck coils and traditional clothing with her daughter. They are washing and removing wings from cicadas they will grill for dinner. The Long Neck Kayan (also called Padaun...© Eric Baccega
Taneka women grinding yams in a traditional mortar. Benin, 2020.
90841093
90841093 Taneka women grinding yams in a traditional mortar. Benin, 2020.© Enrique Lopez-Tapia
Holi tribeswomen cooking fried corn balls, children eating them in background. Benin. 2020.
90841075
90841075 Holi tribeswomen cooking fried corn balls, children eating them in background. Benin. 2020.© Enrique Lopez-Tapia
Holi tribeswoman preparing and processing Palm oil, an oil widely used throughout the country. Benin, 2020.
90841073
90841073 Holi tribeswoman preparing and processing Palm oil, an oil widely used throughout the country. Benin, 2020.© Enrique Lopez-Tapia
Solar cooker, with a reflective parabolic dish focusing heat from the sun onto a metal casserole pot, within a renewable energy display at ITER Bioclimatic village, near El Medano, Tenerife, August.
90838917
90838917 Solar cooker, with a reflective parabolic dish focusing heat from the sun onto a metal casserole pot, within a renewable energy display at ITER Bioclimatic village, near El Medano, Tenerife, August.© Nick Upton
Fishermen cooking food on the Barguzin river. Lake Baikal, Siberia, Russia. April 2016.
90835275
90835275 Fishermen cooking food on the Barguzin river. Lake Baikal, Siberia, Russia. April 2016.© Olga Kamenskaya
Guinea pig (cuy) (Cavia porcellus) cooking in house at remote paramo community of La Granja, Azuay, Andes, Southern Ecuador.
90820453
90820453 Guinea pig (cuy) (Cavia porcellus) cooking in house at remote paramo community of La Granja, Azuay, Andes, Southern Ecuador.© JIM CLARE
Cooking over fire of endangered Polylepis wood, showing wood store, remote paramo community of La Granja, Azuay, Andes, Southern Ecuador.
90820448
90820448 Cooking over fire of endangered Polylepis wood, showing wood store, remote paramo community of La Granja, Azuay, Andes, Southern Ecuador.© JIM CLARE
Guinea pig (cuy) (Cavia porcellus) cooking in house at remote paramo community of La Granja, Azuay, Andes, Southern Ecuador.
90820447
90820447 Guinea pig (cuy) (Cavia porcellus) cooking in house at remote paramo community of La Granja, Azuay, Andes, Southern Ecuador.© JIM CLARE
Woman preparing fire in her traditional house in a small village in Rajasthan, India. October 2018.
90813863
90813863 Woman preparing fire in her traditional house in a small village in Rajasthan, India. October 2018.© Enrique Lopez-Tapia
Chef preparing plate of lionfish, this invasive species is said to taste like snapper. North Florida, USA, February.
90809824
90809824 Chef preparing plate of lionfish, this invasive species is said to taste like snapper. North Florida, USA, February.© Shane Gross
Vegan cooking course at Made In Hackney Plant-based community cooking school. London, England, January.
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90805823 Vegan cooking course at Made In Hackney Plant-based community cooking school. London, England, January.© Matthew Maran
Medium cooked sirloin steak (beef)
90805797
90805797 Medium cooked sirloin steak (beef)© Matthew Maran
Women baking kulcha (flat bread) on traditional open fire in an ecotourism lodge. Part of a broader eco tourism initiative to augment their income and change local attitudes towards snow leopards (Pan...
90802194
90802194 Women baking kulcha (flat bread) on traditional open fire in an ecotourism lodge. Part of a broader eco tourism initiative to augment their income and change local attitudes towards snow leopards (Pan...© Nick Garbutt
Cooking food over open fire, Nepal
90801336
90801336 Cooking food over open fire, Nepal© Juan Carlos Munoz
Firefly squid (Watasenia scintillans) a bioluminescent species which is commercially fished and eaten as a seasonal delicacy. Namerikawa, Japan, May.
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90791382 Firefly squid (Watasenia scintillans) a bioluminescent species which is commercially fished and eaten as a seasonal delicacy. Namerikawa, Japan, May.© Solvin Zankl
Woman cooking, Xiang Bai Lisu village, Tongbiguan Nature Reserve, Dehong prefecture, Yunnan province, China, May.
90790783
90790783 Woman cooking, Xiang Bai Lisu village, Tongbiguan Nature Reserve, Dehong prefecture, Yunnan province, China, May.© Staffan Widstrand / Wild Wonders of China
Chinese woman cooking, Xiang Bai Lisu village, Tongbiguan Nature Reserve, Dehong prefecture, Yunnan province, China. May
90790719
90790719 Chinese woman cooking, Xiang Bai Lisu village, Tongbiguan Nature Reserve, Dehong prefecture, Yunnan province, China. May© Staffan Widstrand / Wild Wonders of China
Family cooking in Xiang Bai Lisu village, Tongbiguan Nature Reserve, Dehong Prefecture, Yunnan province, China, May 2017.
90790614
90790614 Family cooking in Xiang Bai Lisu village, Tongbiguan Nature Reserve, Dehong Prefecture, Yunnan province, China, May 2017.© Staffan Widstrand / Wild Wonders of China
Local people cooking Xiang Bai Lisu village, Tongbiguan Nature Reserve, Dehong Prefecture, Yunnan province, China, May 2017.
90790605
90790605 Local people cooking Xiang Bai Lisu village, Tongbiguan Nature Reserve, Dehong Prefecture, Yunnan province, China, May 2017.© Staffan Widstrand / Wild Wonders of China
Local girl and her family was preparing rice. Andasibe-Mantadia National Park, Moramanga, Madagascar, ??May 2017
90776918
90776918 Local girl and her family was preparing rice. Andasibe-Mantadia National Park, Moramanga, Madagascar, ??May 2017© Lucas Bustamante
Chinese red birch tree (Betula albosinensis) close up of peeling bark, Tibetan Plateau, Qinghai, China
90776823
90776823 Chinese red birch tree (Betula albosinensis) close up of peeling bark, Tibetan Plateau, Qinghai, China© Staffan Widstrand
Chinese red birch tree (Betula albosinensis) close up of peeling bark, Tibetan Plateau, Qinghai, China
90776822
90776822 Chinese red birch tree (Betula albosinensis) close up of peeling bark, Tibetan Plateau, Qinghai, China© Staffan Widstrand
Chinese red birch (Betula albosinensis) bark peeling, Tibetan Plateau, Qinghai, China
90776821
90776821 Chinese red birch (Betula albosinensis) bark peeling, Tibetan Plateau, Qinghai, China© Staffan Widstrand
Woman placing Alewives (Alosa pseudoharengus) in a smoker, Dresden, Maine, USA. May. Model released.
90774010
90774010 Woman placing Alewives (Alosa pseudoharengus) in a smoker, Dresden, Maine, USA. May. Model released.© Jeff Rotman
Woman hanging Alewives (Alosa pseudoharengus) on a stick for smoking, Dresden, Maine, USA. May. Model released.
90774009
90774009 Woman hanging Alewives (Alosa pseudoharengus) on a stick for smoking, Dresden, Maine, USA. May. Model released.© Jeff Rotman
Woman preparing soup in kitchen of Linden Tree Retreat & Ranch, Mejida, Velika Plana, Velebit Mountains Nature Park, Croatia, April 2014.
90765568
90765568 Woman preparing soup in kitchen of Linden Tree Retreat & Ranch, Mejida, Velika Plana, Velebit Mountains Nature Park, Croatia, April 2014.© Wild Wonders of Europe / Widstrand
Mentawai woman cooking Sago in banana leaf, Siberut Island, Sumatra. July 2016.
90749396
90749396 Mentawai woman cooking Sago in banana leaf, Siberut Island, Sumatra. July 2016.© Daniel Heuclin
Mentawai man dividing cooked pork, Siberut Island, Sumatra. July 2016.
90749229
90749229 Mentawai man dividing cooked pork, Siberut Island, Sumatra. July 2016.© Daniel Heuclin
Mentawai people preparing Pangolin to cook, Siberut Island, Sumatra. July 2016.
90749152
90749152 Mentawai people preparing Pangolin to cook, Siberut Island, Sumatra. July 2016.© Daniel Heuclin
Mentawai people preparing Pangolin to cook, Siberut Island, Sumatra. July 2016.
90749151
90749151 Mentawai people preparing Pangolin to cook, Siberut Island, Sumatra. July 2016.© Daniel Heuclin
Mentawai people preparing Pangolin to cook, Siberut Island, Sumatra. July 2016.
90749150
90749150 Mentawai people preparing Pangolin to cook, Siberut Island, Sumatra. July 2016.© Daniel Heuclin
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